Keyword search (4,163 papers available)

"Nutrition" Keyword-tagged Publications:

Title Authors PubMed ID
1 Effects of dietary fungal lysozyme levels on growth performance, body composition, serum biochemical profile, and microbiota interaction in growing pigs Petri RM; Schroeder B; Ronholm J; Ricci S; Escobar J; Andretta I; Tsang A; Pomar C; Remus A; 41206533
BIOLOGY
2 Enhancing nutrition education resources through the development and refinement of a checklist using the suitability assessment of materials (SAM) Sage O; Wang F; DiAngelo C; Marsden S; Faustini C; Grant S; Cohen TR; 40820296
MATHSTATS
3 Show me the evidence to guide nutrition practice: Scoping review of macronutrient dietary treatments after metabolic and bariatric surgery Parrott JM; Benson-Davies S; O' Kane M; Sherf-Dagan S; Ben-Porat T; Arcone VM; Faria SL; Parrott JS; 39262138
HKAP
4 Nourishing the Nexus: A Feminist Analysis of Gender, Nutrition and Agri-food Development Policies and Practices Vercillo S; Rao S; Ragetlie R; Vansteenkiste J; 37361474
SOCANTH
5 Co-Development of Three Dietary Indices to Facilitate Dietary Intake Assessment of Pediatric Crohn's Disease Patients Harvey A.; Mannette J.; Sigall-Boneh R.; Macintyre B.; Parrott M.; Cahill L.; Connors J.; Otley A.; Haskett J.; van Limbergen J.; Grant S.; 38634640
PERFORM
6 Evaluation of the Diet Tracking Smartphone Application Keenoa™: A Qualitative Analysis Bouzo V; Plourde H; Beckenstein H; Cohen TR; 34582258
PERFORM
7 Effects of snack intake during pregnancy and lactation on reproductive outcome in mild hyperglycemic rats Martins MG; Cruz AGD; Oliveira GP; Woodside B; Horta-Júnior JACE; Kiss ACI; 34332976
PSYCHOLOGY
8 Assessing the Contribution of Traditional Foods to Food Security for the Wapekeka First Nation of Canada Robidoux MA; Winnepetonga D; Santosa S; Haman F; 34310881
HKAP
9 The Association Between Dietary Pattern Adherence, Cognitive Stimulating Lifestyle, and Cognitive Function Among Older Adults From the Quebec Longitudinal Study on Nutrition and Successful Aging Parrott MD; Carmichael PH; Laurin D; Greenwood CE; Anderson ND; Ferland G; Gaudreau P; Belleville S; Morais JA; Kergoat MJ; Fiocco AJ; 33063101
PERFORM
10 Validity and Usability of a Smartphone Image-Based Dietary Assessment App Compared to 3-Day Food Diaries in Assessing Dietary Intake Among Canadian Adults: Randomized Controlled Trial Ji Y; Plourde H; Bouzo V; Kilgour RD; Cohen TR; 32902389
PERFORM
11 Plasma levels of one-carbon metabolism nutrients in women with anorexia nervosa Burdo J; Booij L; Kahan E; Thaler L; Israël M; Agellon LB; Nitschmann E; Wykes L; Steiger H; 32427359
PSYCHOLOGY
12 Parental Nutrition Knowledge Rather Than Nutrition Label Use Is Associated With Adiposity in Children. Kakinami L, Houle-Johnson S, McGrath JJ 27373860
PERFORM
13 Identification of novel enzymes to enhance the ruminal digestion of barley straw Badhan A; Ribeiro GO; Jones DR; Wang Y; Abbott DW; Di Falco M; Tsang A; McAllister TA; 29621684
CSFG
14 Meeting fruit and vegetable consumption and physical activity recommendations among adolescents intending to lose weight Kakinami L; Houle-Johnson SA; Demissie Z; Santosa S; Fulton JE; 30456053
PERFORM

 

Title:Effects of snack intake during pregnancy and lactation on reproductive outcome in mild hyperglycemic rats
Authors:Martins MGCruz AGDOliveira GPWoodside BHorta-Júnior JACEKiss ACI
Link:https://pubmed.ncbi.nlm.nih.gov/34332976/
DOI:10.1016/j.physbeh.2021.113544
Publication:Physiology & behavior
Keywords:Birth weightHyperglycemiaLactationMaternal behaviorNutritionPregnancy
PMID:34332976 Category: Date Added:2021-08-02
Dept Affiliation: PSYCHOLOGY
1 Department of Physiology, Institute of Biosciences of the University of São Paulo (IB/USP), Rua do Matão, trav. 14, 321, Cidade Universitária, São Paulo, São Paulo, Brazil, 05508-090; São Paulo State University (Unesp), Institute of Biosciences, Department of Structural and Functional Biology, Rua Prof. Dr. Antonio Celso Wagner Zanin, s/n, Botucatu, São Paulo, Brazil, 18618-689. Electronic address: mgmartins@ib.usp.br.
2 Department of Physiology, Institute of Biosciences of the University of São Paulo (IB/USP), Rua do Matão, trav. 14, 321, Cidade Universitária, São Paulo, São Paulo, Brazil, 05508-090; São Paulo State University (Unesp), Institute of Biosciences, Department of Structural and Functional Biology, Rua Prof. Dr. Antonio Celso Wagner Zanin, s/n, Botucatu, São Paulo, Brazil, 18618-689.
3 Center for Studies in Behavioral Neurobiology, Psychology Department, Concordia University, 7141 Sherbrooke St. W., Montreal, Quebec, Canada H4B 1R6.

Description:

Metabolic disorders, like diabetes, as well as maternal diet, alter nutrient availability in utero, inducing adaptations in the offspring. Whether the effects of maternal hyperglycemia are modulated by diet, however, has yet to be explored. In the current study, we examined this issue by giving females rats, treated neonatally with STZ to induce mild hyperglycemia, and control littermates either ad libitum access to standard chow (Control n = 17; STZ n = 16) or standard chow and snacks (Control-snack n = 18; STZ-snack n = 19) (potato chips and a red fruit-flavored sucrose syrup solution 1.5%) throughout pregnancy and lactation. We hypothesized that the maternal glucose intolerance typically seen in female rats treated neonatally with STZ would be exacerbated by snack intake and, further, the combination of snack intake and STZ treatment would lead to alterations in maternal behavior and offspring development. Maternal body weight and food intake were measured daily through pregnancy and lactation and litter weight throughout lactation. At birth, litter size, offspring weight, body length, and anogenital distance were obtained and offspring were classified according to their weight. Measures of nursing and retrieval behavior, as well as exploration in the open field and the elevated plus-maze were also recorded. As predicted, snack intake tended to aggravate the glucose intolerance of STZ-treated rats during pregnancy. Both Control and STZ-treated females that had access to snacks ate more calories and fat but less carbohydrate and protein than females having access to chow alone. Overall, STZ-treated dams gave birth to fewer pups. Chow-fed STZ females gave birth to a greater proportion of large for pregnancy age pups, whereas dams in the Control-snack group gave birth to a greater proportion of small pups. The birth weight classification of pups born to STZ-snack rats, however, resembled that of the Control chow-fed females. Although all litters gained weight during lactation, litters from snack-fed dams gained less weight regardless of maternal hyperglycemia and did not show catch-up growth by weaning. Overall, STZ rats spent more time nest building whereas the average inter milk ejection interval was higher in snack-fed females. STZ-snack dams retrieved the complete litter faster than dams in the other groups. Together, these data suggest that when mild hyperglycemic females are given access to snacks throughout pregnancy and lactation their intake is similar to that of Control females given snack access. The combination of hyperglycemia and snack access tended to decrease glucose tolerance in pregnancy, and normalized birth weight classification, but produced few other effects that were not seen as a function of snack intake or hyperglycemia alone. Since birth weight is a strong predictor of health issues, future studies will further investigate offspring behavioral and metabolic outcomes later in life.





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