Author(s): Zhou S; Chen Z; Huang X; Yang X; Lyu L; An C; Peng H;

Food waste gives rise to many environmental problems. A large amount of food waste is produced by grocery retail stores. It is therefore important to apply efficient food waste treatment technologies with minimal environmental impact and investigate the optimal approach for food waste collection, transportation, and treatment. In the present study, a life ...

Article GUID: 39480576

Author(s): Lyu L; Bagchi M; Markoglou N; An C; Peng H; Bi H; Yang X; Sun H;

There has been a considerable increase in the use of face masks in the past years. Managing face mask waste has become a global concern, as the current waste management system is insufficient to deal with such a large quantity of solid waste. The drastic increase in quantity, along with the material's inability to degrade plastic components such as po ...

Article GUID: 37742382

Author(s): Lyu L; Peng H; An C; Sun H; Yang X; Bi H;

Mask waste can affect the natural environment and human health. In this study, the life cycle assessment (LCA) of two types of face masks (Polylactic acid (PLA) and Polypropylene (PP)) was first performed to evaluate the environmental impacts from production to end-of-life, and then, greenhouse gas (GHG) emissions were estimated for each life stage. The G ...

Article GUID: 37734618

Author(s): Peng H; An C; Chen Z; Tian X; Sun Y;

Reducing greenhouse gas emissions from maritime transport is an urgent topic. Some regional emissions trading systems (ETSs), buoyed by the globalized market-based measures (MBMs) plan of the International maritime organization, have initially assessed the feasibility of including maritime emissions under compliance obligations. However, including maritim ...

Article GUID: 37556349